GF - Gluten Friendly | V - Vegetarian | P - Pescatarian
CONSUMMING RAW OR UNDERCOOKED MEAT, PULTRY, SEAFOOD , OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

Food

Starters


Jumbo Wings

Served with celery, carrots, & homemade blue cheese; tossed in one of our handcrafted sauces. Choose between buffalo, BBQ, sriracha honey, or Thai peanut.

$15

Crispy Chicken Skins

Fried chicken skin with drizzied honey sriracha sauce.

$8

Ultimate Grilled Cheese

Two cheese blend of american and gruyére, rosciutto and heirloom tomatoes on texas toast.

$8

Build Your Own Fries

Choose two:

Bacon jam, truffle oil, parmesan and thyme gorgonzola, chorizo, our GF vegan 'chorizo', pepperjack cheese sauce, mushrooms & onions, or chili.

Can substitute chips for fries.

*Each additional topping +$3.

$15

Shroomin' Toast

Homemade sourdough bread with honey goat cheese, cremini mushrooms, cipolini onions.

$15

V

Hummus Plate

Homemade hummus of the day served with vegetables and naan bread.

$14

V

Tequila Clams

Sautéed middleneck clams in a tequila garlic butter sauce and topped with lime cilantro, tomato, and chorizo or our vegan GF 'chorizo'; served with grilled bread.

$15

P / GF

Aged Thick Cut Bacon

Served with sweet and spicy anch aioli.

$14

GF

Smoked Cauliflower

Tossed in our signature tempura mix, then fried and topped with our vegan creamy dill sauce & sriracha honey drizzle

$15

V

Spicy Korean Shrimp

Sautéed shrimp covered in a spicy Korean BBQ sauce. Served with choice of rice or grilled bread.

Have both for +$4.

$19

Steak Bites

Sauteed in garlic and onion, served with emerald rice.

$16

GF

Spicy Tuna Bites

Cucumber slices with avocado spread, rice, and Saku sushi-grade tuna, topped with a wasabi soy sauce and dulse flakes.

$19

P / GF

Salad


Green House Salad

Mixed greens, red onion, cucumbers, tomatoes, and carrots tossed in our house made vinaigrette.

$11

Caesar Salad

Topped with pico de gallo, honey cilantro lime sour cream, queso fresco, and tortilla strips.

$13

Soup


French Onion Soup


$9

V

Award Winning Chili

Chopped romaine lettuce with cherry tomatoes, tossed with ouur homemade croutons and Caesar dressing, served with baked pecorino romano.

Protein add ons:

Chicken, seitan chicken, or pork belly $6.

Steak, salmon, shrimp, or tuna $9.

$13

Sandwiches


Jordan's Balsamic Chicken

Mixed greens, tomato, Gruyere cheese, bacon jan, and balsamic glaze on a toasted French baguette.

$18

Hummus Wrap

Hummus du jour with roasted seasonal vegetables.

$16

V

Chicken Ceasar Wrap

With grilled chicken or fried chicken tenders.

$17

French Dip

Slow roasted, thin sliced prime rib, Gruyére cheese, and horseradish cream on a toasted french baguette served with a side of au jus.

$18

Ultimate Grilled Cheese

Blend of American and Gruyére cheese with heirloom tomatoes on Texas toast.

Add Prosciutto +$3.

Add Soup +$5.

$14

V

Ditch the Bread and Chips for a Salad or Rice Base

Burgers


Green House

1/2 pound of speciality blended ground beef grilled to perfection and topped with lettuce, tomato, onion, and our signature sauce.

$20

Bacon Jam

1/2 pound of speciality blended ground beef grilled to perfection and topped with Gruyére cheese, bacon jam, lettuce, and tomato.

$21

Sweet Potato & Black Bean

Homemade patty with lettuce, tomato, and pickled onions topped with our signature vegan aioli on Texas toast Vegan.

$19

Kimchi

1/2 pound of speciality blended ground beef grilled to perfection and topped with Korean bbq sauce, kimchi, and lettuce.

$21

Ditch the Bun and Chips and Swap for a Salad Base

*Add bacon or egg to any burger +$3.

Tacos


Korean BBQ

Three corn tortillas with Korean braised pork belly or smoked cauliflower with kimchi and Korean BBQ sauce.

$20

Green House

Three corn tortillas with chiken or smoked cauliflower topped with pico de gallo, fresh guacamole, and sour cream.

Substituye:

Pork belly, chorizo, seitan chiken, or GF VEGAN 'chorizo' $3.

Steak, salmon, tuna, shrimp $5.

$21

Ditch the Shell and Chips for a Rice Base

Entrees


Steak Frites

Flat iron steak grilled to perfection topped with garlic, shallot butter, served with pommes frites-

Add two eggs +$5.

$28

GF

Honey Lime Grilled Salmon

Served with fresh seasonal vegetables.

$27

P / GF

Maple Bourbon Chicken Thighs

Topped with a fresh mango glaze and served with emeraid rice and seasonal vegetables.

$26

GF

Spicy Tikka Masala

Classic tikka masala with chicken or smoked cauliflower served over basmati rice, topped with tomatoes, red cabbage, and naan bread.

$19

V

Sesame Lime Noodle Bowl

Sautéed sweet potato glass noodles topped with peanuts, sesame seeds, spicy Korean BBQ sauce, fresh peppers, red cabbage, carrots, and scallions.

Protein add ons :

Chicken, seitan chicken, chorizo, GF VEGAN 'chorizo', or pork belly $6.

Steak, salmon, chrimp, or tuna $9.

$16

V

Stir Fry

Topped with a fresh mango glaze and served with emeraid rice and seasonal vegetables.

Protein add ons:

Chicken, seitan chicken, chorizo, GF VEGAN 'chorizo', or pork belly $6.

Steak, salmon, chrimp, or tuna $9.

$16

V

Desserts


Cookies and Cream Mousse


$9

Creeme Brulée


$9

Chocolate Mousse


$21

Coffe


$4

Espresso


$4

Nitro Cold Brew


$6

San Pelegrino


$6

Aqua Panna


$6

Drinks